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:: Monday, October 06, 2003 ::
:: 9:07 PM :: 0 comments ::let there be cheese...
tonight, i made cheese. from scratch. well, technically, from a gallon of milk, a quarter of a rennet tablet, and two teaspoons of citric acid. but still...here's what it looked like when i finished:
it was mozzarella, specificially. and i did it for no particularly good reason, except to be able to say that i can make cheese.
-J
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